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Special Events Menu

HORS D’OUEVRES

Minimum 2 Dozen per Selection

TRAY PASSED

COLD

VEGETARIAN

CAPRESE SKEWER Buffalo mozzarella, cherry tomatoes, fresh basil, balsamic reduction $2.50
FRESH FRUIT SKEWER lemon curd $2.50
CLASSIC BRUSCHETTA roma tomatoes, olive oil, garlic, fresh basil $2.00
SUMMER VEGETABLE BRUSCHETTA avocado, squash, zucchini, eggplant, red bell pepper $2.50
ASIAN SUMMER ROLL glass noodles, carrot, Thai basil, mint, red leaf lettuce, cabbage, hoisin peanut sauce $2.50

SEAFOOD

GRILLED SHRIMP SKEWER green goddess dip $3.50
LOBSTER SALAD endive spear, citrus, fresh herbs $5.00
SMOKED SALMON whipped cream cheese, red onion, capers, brioche crostini $3.00

MEAT & POULTRY

MELON PROSCIUTTO SKEWER Buffalo mozzarella, sweet melon, prosciutto di Parma, fresh mint $3.00
BEEF TENDERLOIN gorgonzola-garlic mousse, herb crostini $3.50

WARM

VEGETARIAN

SPANAKOPITA apricot chutney $2.50
STUFFED MUSHROOM $2.50

SEAFOOD

CRAB CAKE basil aioli $2.50
COCONUT SHRIMP SKEWER sweet chili mango sauce $2.50
PROSCIUTTO WRAPPED PRAWN lemon Dijon vinaigrette $3.50

MEAT & POULTRY

MINI MEATBALL pomodoro sauce, fresh basil, parmigiano-reggiano $1.50
GRILLED CHICKEN SKEWER lemon-oregano chicken breast, tzatziki sauce $3.00
BEEF EMPANADA avocado cilantro crema $2.50
GRILLED LAMB LOLLIPOP marinated with garlic and rosemary, mint pesto $5.00
THAI CHICKEN SKEWER sweet chili cilantro sauce $3.00
GRILLED BEEF SKEWER filet mignon tips, chimichurri sauce $3.50
SAUSAGE STUFFED MUSHROOM $2.50

PLATED

SALADS

CAPRESE
vine ripe tomato, fresh mozzarella, basil, pesto oil, aged balsamic reduction $5

ARUGULA SALAD
baby arugula, red onion, shaved fennel, parmigiano-reggiano, lemon vinaigrette $4

PACIFIC SUMMER SALAD
organic greens, baby spinach, mandarin orange, goat cheese, citrus vinaigrette, candied almonds $5

BABY GEM SALAD
romaine, cherry tomatoes, carrot, cucumber, garlic crostini, buttermilk dressing $4

ORGANIC BERRY SALAD
baby greens, fresh strawberries, feta cheese, toasted almonds, roasted garlic balsamic vinaigrette $5

CAESAR SALAD
crisp romaine hearts, shaved parmigiano-reggiano, garlic croutons, classic caesar dressing $5

THE WEDGE
iceberg, tomato, applewood smoked bacon, chives, blue cheese dressing $5

SPINACH SALAD
baby spinach, spring mix, dried cranberries, blue cheese crumbles, candied pecans, balsamic vinaigrette $5

ROASTED BEETS
baby greens, red and golden beets, goat cheese, candied pecans, balsamic vinaigrette $6

PANZANELLA
arugula, cucumber, baby heirloom tomatoes, ricotta salata, lemon-mint vinaigrette $5

HARVEST SALAD
baby spinach, organic greens, dried cranberries, butternut squash, goat cheese, toasted pepitas, maple cider vinaigrette $5

SOUPS

Potato Leek $5

Sweet Corn Veloute $5

Carrot Ginger $5

Roasted Mushroom $5

Summer Gazpacho $5

Cauliflower Veloute $5

Tomato Bisque $5

Butternut Squash $5

ENTREES

ROASTED ROSEMARY CHICKEN
olive oil, garlic chips, natural jus, charred lemon $10.00

CHICKEN CHARDONNAY
lemon sage sauce $10.00

MEDITERRANEAN CHICKEN
kalamata, capers, sundried tomatoes, artichokes, white wine sauce $10.00

GRILLED THAI INSPIRED CHICKEN
soy-lime chili glaze, cucumber, carrot $10.00

ROASTED CHICKEN
shallot tarragon cream sauce $10.00

GRILLED CILANTRO LIME CHICKEN
roasted chicken breast, garlic, tequila, natural jus $10.00

GRILLED SKIRT STEAK
charred tomato, chimichurri sauce $15.00

PAN ROASTED FILET MEDALLIONS
choice: herb compound butter, red wine demi, wild mushroom cognac cream sauce $17.00

GRILLED TRI TIP
tomato, cilantro, avocado relish $15.00

BRAISED BEEF SHORT RIBS
root vegetables, aromatics, demi-glace sauce, grated horseradish $22.00

RACK OF LAMB
garlic, rosemary, pomegranate reduction, mint pesto $28.00

ENTRÉE DUO
beef tenderloin paired with choice of: grilled shrimp $33.00 / lobster tail $MP / scallops $36.00

PAN ROASTED SALMON
champagne citrus sauce, fresh herbs $16.00

PAN SEARED DOVER SOLE
white wine lemon butter sauce $12.00

SWORDFISH
center cut sashimi grade, tomato, garlic, kalamata olives, capers, herbs, aged balsamic reduction $25.00

BUTTER POACHED LOBSTER TAIL
grilled lemon, herb butter $MP

VEGETARIAN | VEGAN

GRILLED PORTOBELLO STEAK
spinach, manchego cheese, sherry vinaigrette $10.00

RATATOUILLE STACK
eggplant, zucchini, mozzarella, tomato, basil oil $10.00

GRILLED CAULIFLOWER STEAK
turmeric currant relish, pine nuts, parsley, cumin vinaigrette $10.00

ACCOMPANIMENTS

STARCH
roasted garlic and rosemary new potatoes $3
herb roasted fingerling potatoes $3
classic or roasted garlic whipped potatoes $3
lemon-garlic crushed yukon potatoes $3
potato gratin $4
wild mushroom risotto $5
truffle mac and cheese $5

GRAINS
mint couscous, currants and pine nuts $5
wild rice pilaf $3
jasmine rice $3
parmesan polenta $4

VEGETABLES
sautéed seasonal vegetables $3
sautéed haricot verts $3
roasted brussels sprouts $4
butter roasted baby carrots $3
grilled asparagus, olive oil, lemon $4
roasted broccolini $3
roasted baby vegetables $5

DISPLAYED APPETIZERS

BRUSCHETTA
Build your own bruschetta with toasted herb crostini, prosciutto wrapped breadsticks, burrata cheese with infused basil oil
Classic: roma tomatoes, olive oil, garlic, fresh basil
Summer Vegetables: avocado, squash, zucchini, eggplant, red bell pepper
Lentils: marinated feta, tomato, fresh herbs
$7.00

DOMESTIC CHEESE
assorted cheeses, grapes, fruit preserve, candied walnuts, wild berries, dried fruit, crackers & herb crostini
$6.00

IMPORTED CHEESE
assorted cheeses, grapes, fruit preserve, candied walnuts, wild berries, dried fruit, crackers & herb crostini
$8.00

ANTIPASTO
cured meats, Italian cheeses, pepperoncini, assorted olives, marinated artichokes, roasted tricolor peppers, herb crostini
$10.00

CHARCUTERIE
imported meats, artisan olives, roasted peppers, cornichons, whole grain mustard, sliced baguette
$12.00

MEDITERRANEAN
grilled vegetables, hummus, spicy red pepper feta cheese, assorted olives, artichoke hearts, roasted peppers, pita chips
$10.00

MARKET VEGETABLE CRUDITÉ
farmer’s market seasonal vegetables, yogurt herb dip
$5.00

GUACAMOLE & SALSA
fresh Haas avocados, red chili salsa, tortilla chips
$7.00

CHILLED GULF PRAWNS
herb poached, cocktail sauce and remoulade sauce, lemon wedges
50 each: $150 / 100 each: $275

SWEETS

PLATED

 PLATED DESSERTS $7.00 (select one)

Crème Brulee

Lemon Tart

Seasonal Fruit Tart

Seasonal Berries

Flourless Chocolate Cake

Seasonal Panna Cotta

DISPLAYED

DISPLAYED DESSERTS (we recommend 3 pieces per person. minimum 3 dozen per person)

 COOKIES $2.00

Sugar Cookies
Chocolate
Lemon Blueberry
Chocolate Chip
Peanut Butter
Oatmeal

BARS $2.00
Salted Caramel
Chocolate Chip
Peanut Butter
Oatmeal

PETITE DESSERT SHOTS $2.50 (disposable shot glasses)
Strawberry Shortcake
Chocolate Mousse
Lemon Raspberry
Banana Crème
Tiramusu
Chocolate Salted Caramel

Also available in mini mason jars $4.50

MINI DESSERTS $1.75
Brownie Bits
Chocolate Dipped Strawberries

 STATIONS

 STATION DESSERTS $7.00 (select one)
Brownie Sundae Station
Ice Cream Sandwich Station
Strawberry Shortcake Station
Cobbler & Ice Cream Station

CAKES

 CELEBRATION CAKES
For sizes, selections and pricing, please inquire.
48 hr. Notice Preferred

BEVERAGE STATIONS

WELCOME WATER STATION $3.00 per person
Choice of one infused water: citrus, cucumber-mint, or mixed berry

WELCOME BEVERAGE STATION $4.00 per person
Choice of one infused water, lemonade, and tropical iced tea

COFFEE STATION $4.00 per person
Regular and decaf coffee in silver urns, sweetener, creamer

GOURMET COFFEE STATION $5.00 per person
Regular and decaf coffee in silver urns, sweetener, creamer, flavored syrups

HOT CHOCOLATE STATION $4.00 per person
Hot chocolate, marshmallows, shaved chocolate, whipped cream

BEVERAGE STATIONS

WELCOME WATER STATION $3.00 per person
Choice of one infused water: citrus, cucumber-mint, or mixed berry

WELCOME BEVERAGE STATION $4.00 per person
Choice of one infused water, lemonade, and tropical iced tea

COFFEE STATION $4.00 per person
Regular and decaf coffee in silver urns, sweetener, creamer

GOURMET COFFEE STATION $5.00 per person
Regular and decaf coffee in silver urns, sweetener, creamer, flavored syrups

HOT CHOCOLATE STATION $4.00 per person
Hot chocolate, marshmallows, shaved chocolate, whipped cream

HOSTED BARS

BEVERAGE PACKAGE $8.00 per person
Soft Drinks Coke, Diet Coke, 7-UP, Still & Sparkling Water

WINE & BEER $18.00 per person
House Wines J. Roget Champagne, Shadow Ridge by Bianchi Chardonnay and Cabernet Sauvignon
Choice of Two Domestics Miller Genuine Draft, Miller Lite, Budweiser, Bud Light, Coors Light, Michelob Ultra, Corona
Soft Drinks Club Soda, Coke, Diet Coke, 7-UP

BASIC BAR $20.00 per person
Liquors Seagram’s Vodka, Seagram’s Gin, Admiral Nelson Rum, Torada Tequila, Jim Beam Bourbon, Clan Mac Gregor Scotch
Choice of Two Domestics Miller Genuine Draft, Miller Lite, Budweiser, Bud Light, Coors Light, Michelob Ultra, Corona
House Wines J. Roget Champagne, Shadow Ridge by Bianchi Chardonnay and Cabernet Sauvignon
Soft Drinks Club Soda, Coke, Diet Coke, 7-UP

PREMIUM BAR $26.00 per person
Liquors Ketel One Vodka, Bombay Gin, Bacardi, Jose Cuervo Gold, 1800 Reposado Tequila, Jack Daniels, Johnnie Walker Red Scotch, Crown Royal
Choice of Two Domestics Miller Genuine Draft, Miller Lite, Budweiser, Bud Light, Coors Light, Michelob Ultra
Choice of Two Premiums Heineken, Corona, Sam Adams, Dos Equis, Stella Artois
Choice of 2 Reds and 2 Whites Kenwood Sparkling Wine, Hess Select Chardonnay, Caposaldo Pinot Grigio, Brancott Sauvignon Blanc, Wild Horse Pinot Noir, 14 Hands Merlot, DeLoach Cabernet Sauvignon

UTLIMATE BAR $32.00 per person
Liquors Tito’s Vodka, Bombay Sapphire Gin, Jack Daniels, Captain Morgan, Johnnie Walker Black Scotch, Patron Silver Tequila, Casamigos Reposado, Crown Royal, Glenlivet 12, Makers Mark, Courvoisier
Choice of Two Domestics Miller Genuine Draft, Miller Lite, Budweiser, Bud Light, Coors Light, Michelob Ultra
Choice of Two Premiums Heineken, Corona, Sam Adams, Dos Equis, Stella Artois, Fat Tire Amber Ale, Blue Moon, Negro Modelo, Pacifico, New Castle Brown Ale
Choice of 2 Reds and 2 Whites Mumm Napa Brut, La Crema Chardonnay, Bollini Pinot Grigio, Kim Crawford Sauvignon Blanc,
Maison Saleya Rose, La Crema Pinot Noir, Dona Paula Malbec, St. Francis Merlot, St. Francis Cabernet Sauvignon

BAR GUIDELINES

PRICING
Hosted bar package price includes a 5-hour open bar with service, ice, mixers, garnishes and white beverage napkins. This price is based upon a minimum guarantee of 50 guests. Should your final guest count fall below 50 adult guests, then the price per person will increase. Price excludes rentals. Price also excludes the 18% service charge and sales tax applied to your event.

TABLESIDE WINE SERVICE
Bar package price excludes tableside wine service. Should you wish to add, there will be a $5.00 per person charge applied.

SIGNATURE DRINKS
Design your own signature drink or ask our mixologist for suggestions. Price is dependent upon drink selection.

BARWARE
Our bar packages include clear acrylic disposables. Glassware may be added for an additional cost, starting at $3 per person.

BAR SERVICE
Bar packages require a bartender starting at $35 per hour. Hours are charged for event service time, plus an additional 1-1/2-hour for setup and 1-hour cleanup.

GRATUITIES
Gratuities are not included in our pricing. If you would like to extend a gratuity it can be added to
your invoice, or tip jars can be made available at the bar for guests to use at their discretion. If you do not want tip jars at the bar, a mandatory 15% bar gratuity (based on beverage sales only) will be added to your total, to be shared between the bartenders. No other staff shares in this gratuity.

POLICIES
Pacific Thyme Catering & Events has a “No Shot” and “No Martini” policy due to liquor liability.
We reserve the right to refuse service to anyone who appears intoxicated. All guests must have proof of age documentation on premises and will not be served if they do not supply documentation when requested by staff. We reserve the right to substitute equivalent brands in case the selected brand is unavailable

SPECIAL EVENT GUIDELINES

FOOD & BEVERAGE MINIMUM
Pacific Thyme has a $1,500 food and beverage minimum, excluding labor, rentals, service charge and sales tax.

PAYMENT | CANCELLATION POLICY
To secure your event, a signed contract and a 50% deposit of your estimated event total, is required. The remaining 50% balance is due (14) days prior to event date. Once you sign the catering contract, your catering deposit will be refundable, less a $500 non-refundable administrative fee, up to four weeks prior to the event, should you need to cancel for any reason. Once your final payment is received, the catering deposit and final payment will not be refundable should you need to cancel for any reason. We accept credit cards, cash or check.

ADMINISTRATIVE FEE | GRATUITIES
An 18% administrative fee will apply to the entire event invoice to cover insurance, overhead, administration time used while planning your event, and labor used to prepare/pack for your event, etc. This is not a gratuity and will not be distributed as such. Gratuities are not included in our pricing. If you would like to extend a gratuity it can be added to your invoice, or you may tip our staff directly. Gratuities are at are the customer’s discretion and optional.

SERVICE STAFF
Our team of professionals are available for any event and strongly recommended on orders/events of 30+ guests. An 18% service charge will be added to orders that include setup, equipment rental and staff. These are not gratuities and will not be distributed as such. We require a minimum 4-hour per staff member.

Event Captain $40 | Operations Manager $45 | Server $35 | Executive Chef $45 | Sous Chef $35 | Kitchen Assistant $30 | Bartender $35
CUSTOM ORDERS
These catering menus are only a small selection of what we offer. If you have certain food items in mind, or would like to create a custom menu, our team will gladly provide a chef-driven menu.

FOOD ALLERGIES & DIETARY RESTRICTIONS
When placing your order, please notify us of any food allergies or special requests. We are happy to accommodate most dietary requests.

CHANGE ORDERS
Changes are required 7 days prior to event time for full-service events.

RENTALS
Pacific Thyme is happy to coordinate rentals for you, please inquire for our preferred vendor list